Festival de l'Eau de Fleur d'Oranger de Nabeul

The Festival de la Fleur d'Oranger celebrates the spring neroli harvest in the Cap Bon region, Tunisia's citrus heartland. This traditional festival showcases Nabeul's agricultural and cultural heritage through orange grove visits, orange blossom water distillation demonstrations and rich cultural programming.

The festival combines ancestral traditions with contemporary entertainment: folk parades, traditional music concerts, local craft exhibitions and tastings of local produce. Visitors can discover the process of making orange blossom water, a signature product of Tunisian cuisine and cosmetics.

This spring celebration attracts thousands of visitors to the Nabeul region and promotes rural tourism and the Cap Bon's cultural identity.